Blueberry Lemon Loaf (certified gluten free) 4- 4oz
A set of four specialty tea cakes: Light and airy lemon with fresh blueberries mixed in each, individually wrapped for freshness, certified gluten free, nut free, baked and packaged in, and shipped from a dedicated gluten- and nut-free facility. Perfect as is, or warmed with butter! Shipped FROZEN early in the week to reach you fresh!
Ingredients: Powdered Sugar, Lemon Juice, Cane Sugar, Cage-Free Eggs, Plain Greek Yogurt (Contains milk), White Rice Flour, Blueberries, Butter, Sour Cream, Brown Rice Flour, Potato Starch, Tapioca Flour, Vanilla, Baking Powder, Xanthan Gum, Salt
Contains: Dairy and Eggs Made in a facility that uses Dairy, Eggs, and Soy.