Pumpkin Cheesecake (certified gluten free), 6in.
Seasonally popular, our delicious Pumpkin Cheesecake is a delectable marriage of cheesecake and pumpkin pie. Certified gluten free, nut free, dedicated bakery.
INGREDIENTS: Cream Cheese (Pasteurized milk and cream, cheese culture, salt, xanthan, carob bean, guar gums), Cage-Free Eggs, Pumpkin, Cane Sugar, Cream (cream, carrageenan), Butter, Brown Rice Flour, Powdered Sugar, Brown Sugar, Expeller-Pressed Canola Oil, Potato Starch, Salt, Vanilla, Cinnamon, Baking Soda, Ginger, Cloves, Nutmeg
Contains: Dairy and Eggs. Made in a facility that uses Dairy, Eggs, and Soy.