Carrot Cake (certified gluten free), 6in.
Moist and sweet carrot cake filled with shredded carrots, apples, and bananas, and layered with rich cream cheese frosting! Certified gluten free, nut free, dedicated bakery. Shipped FROZEN MONDAY to reach you fresh!
INGREDIENTS: Cream Cheese (Pasteurized milk and cream, cheese culture, salt, xanthan, carob bean, guar gums), Brown Rice Flour, Milk, Powdered Sugar, Carrots, Butter, Cage-Free Eggs, Applesauce (apples, water, ascorbic acid), Cane Sugar, Bananas, Brown Sugar, Expeller-Pressed Canola Oil, Baking Soda, Cinnamon, Vanilla, Baking Powder, Salt, Xanthan Gum
Contains: Dairy and Eggs. Made in a facility that uses Dairy, Eggs, and Soy.
All orders shipped FROZEN on MONDAY to locations in the continental US. Orders placed on Mondays will be filled the following Monday.